Mostafa Nezamparvar

Page 62 of the supplied copy

Lesson 49: Establishing an Internal Quality-Control Unit

English translation of the author’s Persian text. Source-page references refer to the original edition.

Author: Mostafa Nezamparvar · Original book text

An internal quality-control team inspecting a product before packaging
An educational illustration created with AI for this section of the book.

Establishing an Internal Quality-Control Unit

(Internal Quality Control Unit).

Exporting means sending a product that fully meets foreign customers’ standards and expectations. You need to establish a quality-control unit capable of checking every product before dispatch to make sure it has no defects.